Black Cumin
Black cumin seeds, also known as kalonji seeds or nigella seeds, are derived from the plant Nigella sativa and belong to the family Ranunculaceae. Originating from South West Asia, these seeds are highly valued in the cosmetic, medicinal, and food industries for their potent oil extracts. Known for their slightly aromatic and peppery flavor, black cumin seeds are believed to offer various health benefits, such as boosting energy and overcoming fatigue. They are widely demanded in the food industry for their rich flavor and are used in the cooking of various dishes. Additionally, nigella seeds are reputed for their potential medicinal properties, including the treatment of diseases like cervical cancer, high blood pressure, asthma, sore throat, and post-surgical scar prevention.